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Taco Loco
3170 Fairfield Ave. You can get more than cheese enchiladas at Taco Loco. Arroz con pollo, homey chicken on top of Spanish rice, is a top-seller. So are the shrimp tacos, the paella, and homemade flan (a staff favorite). Customers can be adventurous at this 28-year-old restaurant. “The customer wants flavor, texture, aroma,” says owner Miguel Tomasio. “People have traveled. Two years ago, no one knew what chipotle was. Now everyone wants it.” Taco Loco offers inexpensive prices, a casual atmosphere and an outdoor patio. “Families, college kids, middle-aged, they all feel comfortable,” says Tomasio. 2nd: Señor Salsa 580 Post Rd. 3rd: Ole Mole 1030 High Ridge Rd. 3381 Post Rd. 1020 Post Rd.
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Dining
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 New RestaurantPizzeria Molto |
 Steak HouseJoseph's Steakhouse |
 Seafood RestaurantRowayton Seafood |
Place for BreakfastHome on the Range |
 Restaurant with Outdoor DiningCentro Ristorante & Bar |
Thai RestaurantKing and I |
 Restaurant with Best DessertsMarket |
 Restaurant with a Water ViewSplash Restaurant & Bar |
 American RestaurantMarket |
 Restaurant with Live MusicTwo Boots of Bridgeport |
Romantic RestaurantMarket |
 All-You-Can-Eat RestaurantKing Buffet |
 Middle Eastern RestaurantLayla's Falafel |
 DinerCircle Diner |
 CatererGarden Catering |
 Indian RestaurantCoromandel |
Place to Dine SoloMarket |
 French RestaurantSaint Tropez |
 Chinese RestaurantLilac House |
WaitpersonJessica Auerbach (Georgetown Saloon) |
 Coffee HouseLas Vetas Lounge |
 Italian RestaurantViale |
Best Restaurant OverallMarket |
Place for BrunchSplash Restaurant & Bar |
Vegetarian RestaurantBloodroot |
 Mexican RestaurantTaco Loco |
Sushi RestaurantFin |
 Place for Greek FoodEos Greek Cuisine |
 Irish RestaurantO'Neills Pub & Restaurant |
Japanese RestaurantFin |
Spanish/Latin American RestaurantBarcelona Restaurant & Wine Bar |
Best of Spotlight - Dining
Best of Fairfield 2010 - Volume I
Best of Fairfield 2010 - Volume II
